Croutons are back on the menu with these Keto Chaffle Croutons made with parmesan cheese and garlic flavors. Top your salads and soups with these crunchy croutons that are essentially only 1 net carb per serving!
How to Make Keto Chaffle Croutons for crazy good salads and soups!
Where have these chaffles been all my keto life! Not only are they better than bread substitutes, now crispy, crunchy croutons are back on the menu too!?
Seems impossible, but it’s true!
Come with me to see how easy it is to elevate your low carb soups and salads with keto chaffle croutons!
What do you need for making keto Chaffle Croutons?
Make a minimum of 2 chaffles (I usually make with 4 chaffles because they keep well!)
Fresh grated parmesan (or strong cheese of your choice)
Herbs and spices of your choice (I like the garlic and onion flavored croutons)
Optional ingredients include a little bit of almond flour, baking powder and those cool bread flavor drops you can buy!
If you are already making chaffles then you probably already have the awesome mini waffle maker! I buckled and got myself the full size Dash to save time. I have to say I do love it!
If you haven't tried a Chaffle yet then you are in for not only a yummy surprise, you'll be joining the cool kids on the internet in this latest craze! We are going to learn how to make a basic Keto Chaffle that is perfect for Egg Fast, Carnivore and regular keto!
These amazing savory onion chaffle sticks are so reminiscent of the famous steak house appetizer you will think you are there. Complete with the famous blooming onion dipping sauce! Serves 4 as an appy or serves 2 as lunch with a salad.
Keto Overnight French Toast Casserole could very well become your own favorite recipe for those special weekend brunch occasions. A great use of chaffles or any other low carb bread you prefer. Sweet rich base with crunchy pecan topping. Your family will love it!